FESTIVE OPENING HOURS 2019

FESTIVE OPENING HOURS 2019

Nov 12, 2019 | Locations

FESTIVE OPENING HOURS 2019 Find us serving up freshly made doughnuts and specialty coffee across London throughout the festive period. Head in-store, order on-demand or until 11pm for next day delivery every day, excluding 25th December. We’ve got you covered...
CROSSTOWN JOINS HARRODS’ FOOD HALL

CROSSTOWN JOINS HARRODS’ FOOD HALL

Sep 13, 2019 | Locations, Uncategorised, Updates

CROSSTOWN JOINS HARRODS’ FOOD HALL We are excited to announce that Crosstown has officially joined the list of premium products available in the famous Harrods’ Food Hall. You can find our doughnuts there fresh every day of the week. The partnership comes after...
CROSSTOWN OPENS IN CANARY WHARF

CROSSTOWN OPENS IN CANARY WHARF

Jun 21, 2019 | Locations

CROSSTOWN OPENS IN CANARY WHARF It’s been one hell of a year so far; we’ve launched a stack of new doughnut flavours and opened new locations in Hammersmith, Fenchurch and a bi-weekly market as part of Duke of York Square. We’re stoked to announce the opening of our...
Spring Bank Holiday Hours

Spring Bank Holiday Hours

May 15, 2019 | Locations, Updates

Spring Bank Holiday Hours Find us serving up fresh in-store and on-demand across London throughout the upcoming Spring Bank Holiday on 27th May. Check out our opening times listed below, with addresses and further details over on our locations page. Please note that...
May Day Bank Holiday Opening Hours

May Day Bank Holiday Opening Hours

Apr 29, 2019 | Locations

May Day Bank Holiday Opening Hours It’s Bank Holiday season again, bring on the long weekends! Find us serving up fresh in-store and on-demand across London throughout the upcoming May Day Bank Holiday on 6th May. Check out our opening times listed below. Please note...
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.
     
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.