Mango with Chipotle Chilli (ve)

Mango with Chipotle Chilli (ve)

Mango with Chipotle Chilli (ve) SOURDOUGH | SEASONAL | VEGAN SWEET AND SPICY Our award-winning vegan sourdough, filled with smooth homemade mango curd and finished with a mango and chipotle glaze. The gentle smokey heat from the chilli balances the summery sweetness...
Blueberry & Lemon (ve)

Blueberry & Lemon (ve)

Blueberry & Lemon (VE) CAKE | SEASONAL | VEGAN LIGHT AND FLUFFY Our brand new, soft, and fluffy vegan cake doughnut is filled with blackberry and lemon compote, then topped with a vibrant blueberry glaze and finished with blue vanilla crumble. £4.50 each...
Lychee & Raspberry (ve)

Lychee & Raspberry (ve)

LYCHEE & RASPBERRY (ve) SEASONAL FLAVOUR | VEGAN DELICATE AND DELICIOUS Our pillowy vegan dough hand cut into a square form, glazed with raspberry and lychee icing, then filled with a raspberry and lychee compote with a delicate hint of rose water. Finished with...
Sri Lankan Cinnamon Sugar (Ve)

Sri Lankan Cinnamon Sugar (Ve)

SRI LANKAN CINNAMON SUGAR (VE) SOURDOUGH | PREMIUM | VEGAN WARM & NOSTALGIC The vegan version of our classic Sri Lankan Cinnamon Sugar ring doughnut. Made using our award-winning vegan sourdough, that we roll, whilst still warm, in the finest Sri Lankan cinnamon...
Matcha Tea

Matcha Tea

MATCHA TEA CAKE | PREMIUM CRAZY FOR MATCHA We’ve added this colourful tea to our signature Tongan vanilla bean glaze and smothered it over a matcha cake dough ring filled with a layer of matcha & white chocolate ganache, all finished with a white chocolate cross....