Favourite Doughnut Selection

Favourite Doughnut Selection

Oct 31, 2022

favourite selection favourite selection FAVOURITES | BOX FAVOURITES SELECTION An assorted selection of six or twelve doughnut flavours – classic, premium, seasonal & vegan. A great office treat to share around, or the perfect gift.  Six Pack: £26.45 Twelve...
Vegan Doughnut Selection

Vegan Doughnut Selection

Oct 31, 2022

VEGAN selection VEGAN selection PREMIUM | VEGAN | BOX VEGAN SELECTION A selection of six or twelve of our award-winning vegan flavours. Six Pack: £26.45 Twelve Pack: £52.45 DOUGHNUT FLAVOURS Flavours are likely to include: Vegan - Tongan Vanilla Bean Glaze (ve), Dark...
Winter Selection

Winter Selection

Nov 7, 2019

WINTER SELECTION SEASONAL | BOX WINTER SELECTION This was a seasonal box which is no longer available. Head to the menu to view our current selection. A selection of handcrafted doughnuts, including the Panettone Custard & English Sparkling Rosé, Black Forest Cake...
Seasonal Selection

Seasonal Selection

Nov 29, 2018

SEASONAL selection FAVOURITES | BOX SEASONAL SELECTION This was a seasonal box which is no longer available. Head to the menu to view our current selection. An assorted selection of seasonal flavours. A great office treat to share around, or the perfect gift. All of...
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.
     
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.