Blueberry & Peanut Brittle (Ve)

Blueberry & Peanut Brittle (Ve)

Jul 2, 2020

BLUEBERRY & PEANUT BRITTLE (VE) LIMITED EDITION | VEGAN VANILLA, BLUEBERRY & PEANUT This was a seasonal flavour which is no longer available. Head to the menu to view our current selection. Our award-winning vegan sourdough, dipped in our signature vanilla...
Limited Edition Canada Day / Independence Day Box (12)

Limited Edition Canada Day / Independence Day Box (12)

Jun 12, 2019

CANADA DAY/INDEPENDENCE DAY BOX LIMITED EDITION | BOX THE COMBO BOX This was a seasonal box which is no longer available. Head to the menu to view our current selection. A box of 12 limited edition Canada Day and Independence Day doughnuts, including the Maple &...
Limited Edition Independence Day Box (12)

Limited Edition Independence Day Box (12)

Jun 12, 2019

INDEPENDENCE DAY BOX LIMITED EDITION | BOX INDEPENDENCE DAY This was a seasonal box which is no longer available. Head to the menu to view our current selection. A box of 12 limited edition Independence Day doughnuts, including the Brooklyn Blackout and Blueberry...
Passionfruit & Blueberry

Passionfruit & Blueberry

Nov 27, 2018

PASSIONFRUIT & BLUEBERRY SOURDOUGH | SEASONAL SUMMER TANG This was a seasonal flavour which is no longer available. Head to the menu to view our current selection. Our black cocoa sourdough with a passionfruit and yuzu filling, finished with a blueberry glaze...
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.
     
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.