Almond Brittle Chocolate

Almond Brittle Chocolate

Dec 16, 2021

ALMOND BRITTLE CHOCOLATE ALMOND BRITTLE CHOCOLATE chocolate | premium Almond brittle speckles our luscious milk chocolate, for a treat bursting with nutty, caramel flavours. Each bar is 100g £4.95 each Availability This flavour is available across a selection of our...
Yuzu & Passion Fruit Chocolate (ve)

Yuzu & Passion Fruit Chocolate (ve)

Dec 16, 2021

YUZU PASSION FRUIT CHOCOLATE (VE) YUZU PASSION FRUIT CHOCOLATE (VE) CHOCOLATE | PREMIUM | VEGAN This flavour is currently out of stock. A favourite ingredient in the Crosstown bakery, yuzu is complimented by bright passion fruit in a zesty ganache, encased in our...
Matcha Chocolate

Matcha Chocolate

Dec 16, 2021

MATCHA CHOCOLATE MATCHA CHOCOLATE CHOCOLATE | PREMIUM This flavour is currently out of stock. Smooth and herbaceous matcha provides an earthy balance to sweet, indulgent white chocolate. Filled with a creamy matcha ganache as an ode to Crosstown’s matcha...
Coffee Chocolate (ve)

Coffee Chocolate (ve)

Dec 16, 2021

COFFEE CHOCOLATE (VE) COFFEE CHOCOLATE (VE) CHOCOLATE | PREMIUM | VEGAN Rich, nostalgic notes of Crosstown’s espresso blend melts into our creamy 50% dark chocolate. In partnership with Caravan Coffee Roasters. Each bar is 70g £4.95 each Availability This...
Doughnut Selection + Chocolate Bar

Doughnut Selection + Chocolate Bar

Jun 16, 2021

DOUGHNUT SELECTION + CHOCOLATE BAR DOUGHNUT SELECTION + CHOCOLATE BAR combo | premium This box includes six or twelve handcrafted doughnuts, plus a bar of Crosstown chocolate. from £29.95 DOUGHNUT FLAVOURS LDN/Cambridge boxes: Classic – Tongan Vanilla Bean Glaze (ve),...
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.
     
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.