Ginger Hazelnut & Dark Chocolate (ve)

Ginger Hazelnut & Dark Chocolate (ve)

Nov 3, 2021

GINGER HAZELNUT & DARK CHOCOLATE COOKIE (VE) GINGER HAZELNUT & DARK CHOCOLATE COOKIE (VE) COOKIE | FESTIVE | VEGAN This was a seasonal flavour, which is no longer available. Head to the menu to view our current selection. Baked with a crisp exterior and a...
Limited Edition Valentine’s Day Gift Box

Limited Edition Valentine’s Day Gift Box

Jan 21, 2020

CROSSTOWN VALENTINE’S DAY GIFT BOX GIFTING | BOX This luxurious gift box includes a box of fifteen limited edition Valentine’s Day dough bites (vegan option available), seasonal Nikki Tibbles Wild at Heart flowers and a hand poured OHROS candle. Original...
Gingerbread

Gingerbread

Nov 29, 2018

gingerbread CAKE DOUGH | SEASONAL Ginger spice This was a seasonal flavour which is no longer available. Head to the menu to view our current selection. Gingerbread cake dough filled with cranberry compote, smothered in clementine icing and finished with a candied...
Rhubarb, Raspberry & Ginger (Ve)

Rhubarb, Raspberry & Ginger (Ve)

Nov 27, 2018

RHUBARB, RASPBERRY & GINGER (VE) SOURDOUGH | SEASONAL | VEGAN SWEET & REFRESHING This was a seasonal flavour which is no longer available. Head to the menu to view our current selection. Our vegan sourdough filled with a rhubarb & raspberry compote, dipped...
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.
     
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.