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NEW FLAVOUR: THE SICILIAN LEMON OLIVE OIL (VE)

Aug 12, 2019 | New Flavours, Vegan Crosstown

The Crosstown bakers have been hard at work perfecting our newest doughnut flavour for Summer 2019: Sicilian Lemon Olive Oil. This fresh doughnut is made with our award-winning vegan sourdough, topped with Sicilian lemon olive oil glaze and finished with a generous...

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NEW FLAVOUR: THE SICILIAN LEMON OLIVE OIL (VE)

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