Aug 12, 2019 | New Flavours, Vegan Crosstown
NEW FLAVOUR: THE SICILIAN LEMON OLIVE OIL (VE) The Crosstown bakers have been hard at work perfecting our newest doughnut flavour for Summer 2019: Sicilian Lemon Olive Oil. This fresh doughnut is made with our award-winning vegan sourdough, topped with Sicilian lemon...