AUTUMN FLAVOURS
The leaves are falling, there’s a chill in the air. It’s Autumn in London – our favourite time of year! We’re introducing two new seasonal doughnut flavours to the Crosstown line-up to warm the soul on these leafy London days.
In time for Halloween and Thanksgiving, we’re welcoming our take on a traditional American dessert, the pumpkin pie! We’ve taken our vegan sourdough base, filled it with a spiced pumpkin (vegan) custard, topped it with a pumpkin glaze, and finished it with a cinnamon and pumpkin seed crumble. As always, we’ve used the finest ingredients to make each doughnut by hand from scratch.
For chocolate lovers, we’ve got something very special dropping on Sunday the 28th October. We’ve taken our signature dough bites and filled them with a smooth medjool date & chocolate custard, topped with white chocolate glaze and crunchy cacao nibs.
The Chocolate Medjool Date dough bite & Spiced Pumpkin sourdough doughnut, will be available in stores, on-demand & ordered direct from the Crosstown website from Sunday 28th October.
Christmas at Crosstown – TWO festive flavours and more!
It's a Crosstown Christmas! ‘Tis the season at Crosstown, and this year we have a jolly line-up of new doughnuts flavours, alongside curated sharing and gift boxes. First up is our festive doughnut flavours, we've crafted two brand new Christmas inspired flavours,...
Introducing the Crosstown Doughnut Burger at Burger & Lobster!
When two worlds collide, the ultimate sweet and savoury collaboration is born. We've teamed up with premium dining destination Burger & Lobster for their first brand collaboration dish in London, to bring a surprising and thought-provoking new menu item to their...
Almond & Rose Doughnuts For Diwali 2023
In celebration of Diwali, we have crafted the limited edition egg-free sweet milk, almond, and rose doughnut which combines the traditional flavours of Diwali with our signature sourdough. The doughnut is a delightful blend of a sweet milk, smooth almond butter, and...