Our Hot Cross Bun Easter Doughnuts are available individually and as part of our Easter Doughnut Boxes in store and online for collection or delivery between 18th March – 1st April.

〉 Order online
〉Find your nearest store

Flour (Wheat) , Water, Chia Seeds, Sugar, Coconut Butter,Yeast, Cardamon, Allspice, Salt, Wheat Gluten , SOFTENER (Wheat) ,

Oat Milk [Water, Oats, Rapeseed Oil, Acidity Regulator: Dipotassium Phosphate, Calcium Carbonate, Calcium Phosphates, Salt, Vitamins (D2, Riboflavin and B12), Potassium Iodide], Coconut Butter, Caster Sugar, Corn Flour, Vanilla Aroma Vanilla (Vanilla Bean Extractives in Glycerine and Water, Natural Vanilla Flavours, Sugar, Vanilla Bean Seeds), Zanzibar Cinnamon.

Icing Sugar, Oat Milk [Water, Oats, Rapeseed Oil, Acidity Regulator: Dipotassium Phosphate, Calcium Carbonate, Calcium Phosphates, Salt, Vitamins (D2, Riboflavin and B12), Potassium Iodide], Glucose, Coconut Butter, Vanilla Aroma Vanilla (Vanilla Bean Extractives in Glycerine and Water, Natural Vanilla Flavours, Sugar, Vanilla Bean Seeds, Jamaican Allspice Ground, Cardamon Ground, Sri Lankan Cinnamon.

Icing Sugar, Oat Milk [Water, Oats, Rapeseed Oil, Acidity Regulator: Dipotassium Phosphate, Calcium Carbonate, Calcium Phosphates, Salt, Vitamins (D2, Riboflavin and B12), Potassium Iodide], Glucose, Coconut Butter, Vanilla Aroma Vanilla (Vanilla Bean Extractives in Glycerine and Water, Natural Vanilla Flavours, Sugar, Vanilla Bean Seeds), Rapeseed Oil.

Candied Orange Peel (Orange Peel, Sucrose, Fructose, Dextrose, Maltose, Preservative: Potassium Sorbate, Sodium Metabisulphite (Sulphite), Acidity Regulator: Citric Acid).

May contain eggs, soya, milk, peanuts, and nuts

allergens in bold