Peach & English Sparkling Rosé (ve)
SOURDOUGH | SEASONAL | VEGAN
SUMMER IN A DOUGHNUT
This was a seasonal flavour which is no longer available. Head to the menu to view our current selection.
Crosstown’s vegan sourdough, filled with peach compote and topped with an English sparkling rosé glaze, then finished with homemade vanilla crumble.
This flavour is currently unavailable on the Crosstown line-up.