Peach & English Sparkling Rosé (ve)

SOURDOUGH | SEASONAL | VEGAN

SUMMER IN A DOUGHNUT

This was a seasonal flavour which is no longer available. Head to the menu to view our current selection.

Crosstown’s vegan sourdough, filled with peach compote and topped with an English sparkling rosé glaze, then finished with homemade vanilla crumble.

£4.50 each

Availability

This flavour is currently unavailable on the Crosstown line-up.

Allergen Info
View our allergen information here.