RHUBARB LEMON OLIVE OIL
CAKE DOUGH | SEASONAL FLAVOUR
GET THE TASTE OF SPRING
Luminous pink forced Yorkshire rhubarb compote layered between our fluffy cake dough, which is then dipped in Sicilian lemon olive oil icing and finished with a dusting of red berry powder and a pink chocolate cross.
We’re accepting orders 24/7 for same-day delivery & pre-orders.