classic selection – nationwide

classic selection – nationwide

PREMIUM | VEGAN | BOX

Doughnut Delivery - Crosstown Sourdough Doughnut (12) Selection (ve) 1
Crosstown Sourdough Doughnut (12) Selection (ve) 2
Crosstown Sourdough Doughnut (12) Selection (ve) 3
Crosstown Sourdough Doughnut (12) Selection (ve)

AVAILABLE FOR DELIVERY ACROSS ENGLAND, WALES & LOWLAND SCOTLAND

A selection of six or twelve handcrafted sourdough doughnuts, made using 100% plant-based ingredients.

Six Pack: £24.95
Twelve Pack: £49.95

DOUGHNUT FLAVOURS

Classic (ve) - Cinnamon Scroll (ve), Tongan Vanilla Bean Glaze (ve), and Dark Chocolate Truffle (ve).

Availability

Boxes of six and twelve are available exclusively for nationwide delivery. Order by 12pm for next-day delivery, every Tuesday – Saturday. 

〉Order for nationwide delivery

Allergen Info

Unfortunately, we are unable to make flavour changes to our boxes. However, please let us know of any allergies in the order notes at checkout.

View our allergen information here.

ORDER ONLINE

We’re accepting pre-orders for nationwide delivery.

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Locations
Doughnut Delivery Locations
Birmingham
Brighton
Bristol
Cardiff
Edinburgh
Glasgow
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Nottingham
Sheffield
Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.
     
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.