This flavour is available at all locations and across a selection of our doughnut boxes.

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Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Coconut Butter, Sugar, Chia Seeds, Yeast, Salt, Wheat Gluten, Rapeseed Oil.

Vegan Vanilla Glaze: Icing Sugar, Oat Milk [Water, Oats, Rapeseed Oil, Acidity Regulator: Dipotassium Phosphate, Calcium Carbonate, Calcium Phosphates, Salt, Vitamins (D2, Riboflavin and B12), Potassium Iodide], Glucose, Vanilla (Vanilla Bean Extractives in Glycerine and Water, Natural Vanilla Flavours, Sugar, Vanilla Bean Seeds), Coconut Butter

Decoration: White Cross (Vegan Vanilla Glaze as above)

 

May contain nuts, peanut, sesame, milk, egg and soya.

allergens in bold

Nutrition information	per 100g
Energy (kcal/kJ)	328 kcal /1382 kJ
Fat (g)	9.5
of which Saturates (g)	4.6
Carbohydrate (g)	58
of which Sugar	26
Fibre (g)	1.6
Protein	4.8
Salt (g)	0.69

 

〉See all allergen info