The green fairy
absinthe dough bite
available 13th – 23rd October
cocktail inspired dough bite
This Green Fairy cocktail-inspired dough bite is filled with a pineapple and absinthe custard, dipped in a citrusy lemon, lime, and elderflower liqueur glaze, finished with coconut chips, dried pineapple, and crystallised mint, all crafted on a vegan sourdough.
This dough bite will be available throughout the duration of London Cocktail Week, between 13th – 23rd October. Join in the celebrations by heading to your nearest Crosstown store or placing an order online for next-day delivery across Greater London, Cambridge, and Oxford.
London cocktail week boxes
The Green Fairy fifteen-pack | from £35
Perfect for sharing this London Cocktail Week is the limited edition The Green Fairy box, featuring fifteen of The Green Fairy dough bites.
The Green Fairy three-pack | from £8
Pick up a three-pack of the limited edition The Green Fairy dough bites this London Cocktail Week.
cocktail PARTIES
When we bring the doughnuts, we bring the party. Crosstown is the perfect addition to any celebration or party. Pick the festive flavours, tell us where and when, and let us do the rest!
CATERING & DOUGHNUTS WALLS
No event is too big or too small for a Crosstown doughnut wall, doughnut truck or coffee bar. We’ll work with you to bring your vision to life and satisfy the crowd – then all you have to do is sit back and enjoy the dough!
corporate gifting
If you’re looking to send a standout gift to your customers or clients, we can provide custom gift boxes to suit your needs and offer branding on both the doughnuts themselves and the packaging they’re in.
Available In-Store from 13.10.22 – 23.10.22
Limited edition Green Fairy dough bites will be available in all stores and for delivery across Greater London, Cambridge, Oxford from the 13th October.
Availability
The Green Fairy dough bite will be available between the 13th October, with deliveries and collections across Greater London, Cambridge, and Oxford.
INGREDIENTS
Crosstown prides itself on utilising the best quality ingredients whilst making everything in house – whether a jam, compote, glaze, filling or topping.
ALLERGEN INFO
Read our full allergen information here.
PRODUCTION STORAGE & HANDLING
We produce all of our doughnuts in a bakery which we own and operate. This bakery uses peanuts and other nuts in some of our products. We have controls within our bakery that separate nuts and peanuts from other ingredients, and limit the ability for contamination. However, given we hand make an unsealed product, we cannot guarantee that our doughnuts have zero contact with peanuts, nuts or other allergens.
Crosstown ice cream and sorbet pre-orders are delivered by Crosstown drivers in dry ice.
Use insulated gloves or an implement like tongs to handle the packaging. Never touch the packaging with your hands or try to open it.
If there is some solid dry ice left in the packaging, leave this in the box on a flat surface in a well insulated space – outside is best. Leave the lid ajar and always keep away from children or pets. Allow the dry ice to sublimate.
Do not put dry ice in the sink or in the bin. First allow it to evaporate before disposing of the packaging.