Our Biscotti doughnut begins with our signature vegan sourdough that’s filled with a smooth and luxurious Tongan vanilla bean custard, creating a rich, creamy centre. The whole doughnut is then dipped in a decadent almond and pistachio glaze that adds a nutty, satisfying layer of flavour. To complete this indulgent vegan treat, it’s topped with a generous crumble of toasted almonds, pistachios, and sweet dried apricots, offering a delightful crunch and a burst of fruity sweetness in every bite. This thoughtfully crafted combination makes each bite a perfect balance of creamy, nutty, and fruity goodness.
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Order for Delivery or Collection Available in-store & online: £4.95 SKU: PRD_DOU_BISCOT
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A vegan delight designed to invigorate your senses.
Our handcrafted vegan sourdough base offers a light texture that perfectly complements the zesty rhubarb and sweet strawberry compote nestled within. The doughnut is elegantly topped with a luscious Matcha and Green Tea glaze, for a refined, mildly bitter undertone that enhances the overall freshness of the dough. It is then generously sprinkled with a crunchy strawberry crumble for added textual contrast and bursts of fruity flavour.
Order for Delivery or Collection Available in-store & online: £4.95 SKU: PRD_DOU_MATSTR_REG
Experience the lush contrast of rich dark chocolate truffle and the sweet burst of strawberry.
Our signature vegan sourdough base, known for its wonderfully soft and chewy texture, serves as the perfect canvas for the rich, velvety dark chocolate truffle filling. The intense deep, cocoa-rich layers melt smoothly with every bite combining harmoniously with the lusciously sweet strawberry glaze. A finishing touch of freeze-dried strawberries adds a delightful crunch, enhancing the doughnut with their refreshing tangy flavour.
Order for Delivery or Collection Available in-store & online: £2.95 SKU: PRD_DOU_RASCHO
Our Tongan Vanilla Bean Custard dough bite is crafted from our signature sourdough, generously filled with a smooth and creamy vanilla custard. The slight chewiness of the sourdough is perfectly balanced by the light custard- which offers an aromatic, velvety note to the dough bite. It is then topped with a luxurious tongan vanilla bean glaze and a sprinkle of vanilla crumble, perfectly balancing the smooth custard with a layer of sweetness and adding a bit of crunch to round it off.
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Order Now for Delivery or Collection Available in-store & online: £2.95 SKU: PROD_DOU_VCVGCR_DB
An indulgent chocolate treat with creamy filling and rich, velvety textures.
Our signature sourdough is filled with a rich, decadent milk chocolate truffle filling, offering a smooth and creamy centre that melts in the mouth. Generously topped with a smothering of dark chocolate ganache, for a deep, intense chocolate flavour and additional silky, velvety texture. The finishing touch is a light dusting of bittersweet cocoa powder, complementing the sweetness, enhancing the overall chocolate experience.
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Rich dark chocolate combined with our signature sourdough for a classic treat.
Our signature vegan sourdough is generously filled with a sumptuously rich dark chocolate truffle filling. On top, a luscious dark chocolate ganache blankets the doughnut, offering deep cocoa notes in plant-based luxury.
Order for Delivery or Collection Available in-store & online: £4.95 SKU: PRD_DOU_VGCHOC_REG
A sweet and aromatic favourite.
Our award-winning vegan sourdough is rolled with warm and aromatic Sri Lankan cinnamon before being coated with a glossy, sweet and fragrant Tongan vanilla bean glaze. A final light dusting of homemade vanilla bean crumble adds a delightful crunch.
Order for Delivery or Collection Available in-store & online: £4.95 SKU: PRO_DOU_VGSCCR_REG
A classically elegant doughnut, our award winning sourdough combined with aromatic vanilla.
Our signature vegan sourdough elegantly & generously coated with our rich Tongan vanilla bean glaze for a pure and subtle vanilla flavour.
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The simplicity of our signature sourdough, enriched with the authentic warmth of premium Sri Lankan cinnamon sugar.
This gourmet doughnut is made using our unique sourdough, that we roll, whilst still warm, in the finest Sri Lankan cinnamon sugar for a signature Crosstown doughnut which is light, pillowy and packed with flavour.
Order for Delivery or Collection Available in-store & online: £3.95 SKU: PRD_DOU_VGSUGR_REG
Fresh raspberry home style jam from scratch. While still warm, they are rolled in caster sugar and dipped in sweet, freeze-dried raspberries to seal in the jammy goodness.
This doughnut features a blend of ripe raspberries and creamy vanilla nestled within our signature vegan sourdough base. Bursting with a zesty raspberry jam filling, they’re generously coated in a fragrant, velvety vanilla glaze and finished with a crunchy topping of freeze-dried raspberries.
Order for Delivery or Collection Available in-store & online: £4.95 SKU: PRD_DOU_VGRSJM_REG