Matcha & Strawberry (ve)


You guys loved our Matcha and Strawberry, so much so that we’ve brought it back; this time as a deliciously vegan, full sized doughnut.

Tangy rhubarb and sweet strawberry compote fills our vegan sourdough base, topped with a matcha and green tea glaze, then covered with a sprinkling of strawberry crumble.

Our Matcha & Strawberry Doughnuts are available now in store and online for collection or delivery.

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Allergen Info
Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Coconut Butter, Sugar, Chia Seeds, Yeast, Salt, Wheat Gluten, Rapeseed Oil. 

Rhubarb Strawberry Compote: Rhubarb Puree, Caster Sugar, Strawberry Puree, Lemon Puree, Pectin.  

Vegan Green Tea & Matcha Icing: Icing Sugar, Green Tea Infusion, Glucose, Coconut Butter, Matcha Powder.  

Decorations: Strawberry Crispy (Glucose Syrup, Sugar, Strawberries, Thickener), Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring]. 


allergens in bold

May contain: Peanut, nut, sesame, sulphites, milk, and egg