Limited Edition Halloween Doughnuts are no longer available for 2023.
BEWITCHING BERRY (ve)
Introducing our frighteningly good vegan Bewitching Berry doughnut.
Crafted from a luxuriously soft dark cocoa sourdough which provides a deep, chocolatey, slightly bitter base surrounding and complementing a sweet, fresh homemade raspberry jam. The doughnut is then coated with a glossy dark berry and vanilla glaze; the tartness of the berries contrasting with the sweetness of the raspberry jam, while the subtle vanilla notes harmonise with the deep, chocolatey flavours. To top it all off, the doughnut is hand-finished with delightfully ghoulish decoration.
DARK CHOCO-BAT TRUFFLE (ve)
Indulge in our hauntingly decadent Dark Choco-Bat Truffle doughnut, a vegan delight perfect for Halloween.
Crafted from our signature vegan sourdough, this doughnut offers a soft base that contrasts beautifully with the generous rich filling of our indulgent dark chocolate truffle. The doughnut is enveloped in a smooth dark chocolate ganache, deepening the chocolate experience and finished with a chocolate, spooky bat decoration.
haunted house doughnut boxes
Happy Halloween Doughnut (ve)
Happy Halloween Doughnut (ve) based on our signature vegan sourdough surrounds a homemade fresh raspberry jam filling. The doughnut is then topped with a sweet vanilla glaze and sprinkled with tangy freeze-dried raspberries for an extra crunch and burst of flavour. Exclusive to our Happy Halloween Boxes.
This limited-edition pack offers both of our sought-after Halloween flavours. Including three Bewitching Berry doughnuts, & three Dark Choco-Bat Truffle doughnuts. Perfect for Halloween parties, gifting to friends and family, or indulging in a seasonal treat.
Happy Halloween Pack
This online-exclusive box contains a choice of six artisan doughnuts, each crafted to add a touch of luxury to your Halloween festivities. Within the pack, you’ll find two Bewitching Berry doughnuts, two Dark Choco-Bat Truffle doughnuts, and two Happy Halloween Doughnuts to round off the seasonal selection.
Individual flavours will be in-store from the 14th October with same-day deliveries and collection.
Crosstown prides itself on utilising the best quality ingredients whilst making everything in house – whether a jam, compote, glaze, filling or topping.
Read our full allergen information here.
PRODUCTION STORAGE & HANDLING
We produce all of our doughnuts in a bakery which we own and operate. This bakery uses peanuts and other nuts in some of our products. We have controls within our bakery that separate nuts and peanuts from other ingredients, and limit the ability for contamination. However, given we hand make an unsealed product, we cannot guarantee that our doughnuts have zero contact with peanuts, nuts or other allergens.
Crosstown ice cream and sorbet pre-orders are delivered by Crosstown drivers in dry ice.
Use insulated gloves or an implement like tongs to handle the packaging. Never touch the packaging with your hands or try to open it.
If there is some solid dry ice left in the packaging, leave this in the box on a flat surface in a well insulated space – outside is best. Leave the lid ajar and always keep away from children or pets. Allow the dry ice to sublimate.
Do not put dry ice in the sink or in the bin. First allow it to evaporate before disposing of the packaging.