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New Years DOUGHNUTS

Celebrate the New Year with our special 2024 New Year’s Doughnuts.
start off on a Crosstown high with these Limited Edition treats

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New Year’s Eve Doughnut Boxes
NEW YEAR’S EVE DOUGHNUTS

See in the New Year with our limited edition Happy New Year doughnuts, topped with edible celebration toppers. The box is complete with six or twelve doughnuts, in flavours:

New Year Raspberry Jam (ve) – Crafted using our signature vegan sourdough, filled with fresh, fruity raspberry jam handmade in our bakery, topped with a sweet Tongan vanilla bean glaze, and generously coated with a sparkling freeze dried strawberry crumble.

Dark Chocolate Truffle – Our signature vegan sourdough enrobed in a rich dark chocolate ganache and softly surrounding an indulgent dark chocolate truffle filling.

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Available for Delivery or Collection between 31st December 2023 – 1st January 2024

 

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New Year's Eve Doughnut Box | Doughnut Delivery
New Year Eve Doughnut Tower

New Year’s Eve Doughnut Tower
New Year’s Eve DOUGHNUTs

Our showstopping doughnut tower, perfect for adding a sweet finishing touch to any New Year’s Eve party or New Year’s Day spread.

We offer our New Year doughnut towers in two different sizes, meaning there is a size to suit every event!

What’s included:
– An easy to assemble stand consisting of 3 or 5 tiers.
– A selection of doughnuts and dough bites, packed in a Crosstown wholesale box.
– The option of adding on specialty drinks including St. JOHN Crémont de Limoux and Gusbourne English Sparkling Rosé.

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Available for Delivery or Collection between 31st December 2023 & 1st January 2024

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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.
     
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.