Banana & Strawberry Smoothie

LIMITED EDITION | DOUGHNUT  

Banana and Strawberry | Doughnut | Crosstown
Banana and Strawberry | Doughnut | Crosstown
Banana and Strawberry | Doughnut | Crosstown

Indulge in the vibrant flavours of spring with our delectable Banana & Strawberry smoothie doughnut, bursting with fruity goodness in every bite. Crafted from homemade banana cake dough, this doughnut features a white chocolate and strawberry ganache, and is hand-dripped in banana glaze before being topped with freeze dried banana and strawberry pieces.

Availability

Our Banana & Strawberry Smoothie Doughnuts are available now in store and online for collection or delivery.

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Allergen Info

Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Bakels Cake Mix (Wheat, Milk, Soya), Boiron Banana Puree 1 Kg, Water, egg, Bicarbonate Of Soda) 

Banana Icing (Icing Sugar, Boiron Banana Puree 1 Kg, milk, Glucose, Tiana Organics Coconut Butter) 

White Chocolate Strawberry Ganache (Callebaut White Chocolate W2NV-554 (Soya), Strawberry Puree, Strawberry Crispy (Glucose Syrup, Sugar, Strawberries, Thickener), Glucose),  

Rapeseed Oil, FREEZE DRIED BANANA, Strawberry Crispy (Glucose Syrup, Sugar, Strawberries, Thickener),  

Dark Chocolate Cross [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring]. 

allergens in bold

May contain: Peanut, sesame, and sulphites 

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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.
     
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.