This flavour is available at all locations and across a selection of our doughnut boxes from 1st January 2024

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Vegan Sourdough Base 

Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Coconut Butter, Sugar, Chia Seeds, Yeast, Salt, Wheat Gluten, Rapeseed Oil. 

Vegan Pistachio Rose Filling: Oat Milk [Water, Oats, Rapeseed Oil, Acidity Regulator:  Dipotassium Phosphate, Calcium Carbonate, Calcium Phosphates, Salt, Vitamins (D2, Riboflavin and B12), Potassium Iodide],  Pistachio Butter, Sugar, Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Corn Flour, Rose Water. 

 
Rose Icing: Icing Sugar, Water, Glucose, Coconut Butter, Rose Water, Food Colouring (E124 ponceau 4R, E129 Allure red)  

Pistachio Crumble: Pistachio Nuts, Vegan Vanilla Crumble [Flour (Wheat), Coconut Butter, Sugar, Semolina (Wheat), Rice Flour, Demerara Sugar, Golden Syrup, Vanilla (Vanilla Bean Extracts in Glycerine and Water, Natural Vanilla Flavours, Sugar, Vanilla Bean Seeds), Salt)].  

Dark Chocolate Crossing: Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring]. 

CONTAINS: GLUTEN, NUTS, SOYA 

MAY CONTAIN SESAME, PEANUTS, MILK, EGG, SULPHITES  

〉See all allergen info