seasonal Dough Bite BOX (15)

seasonal Dough Bite BOX (15)

DOUGH BITES | seasonal

Tongan Vanilla Bean Custard | Dough Bites | Crosstown
Chocolate & Strawberry | Dough Bites | Crosstown
Tongan Vanilla Bean Custard | Dough Bites | Crosstown
Chocolate & Strawberry | Dough Bites | Crosstown
Tongan Vanilla Bean Custard | Dough Bites | Crosstown
Chocolate & Strawberry | Dough Bites | Crosstown

A box of fifteen seasonal dough bites. The perfect box to share amongst pals, or around the office with the team.

Three-pack £7.95

Fifteen-pack £39.95

DOUGH BITE FLAVOURS

Tongan Vanilla Bean Custard – Our signature sourdough filled with a smooth vanilla custard, topped with a Tongan vanilla bean glaze, and finished with vanilla crumble.

Chocolate & Strawberry (ve) – Our vegan sourdough has been filled with indulgent dark chocolate truffle, topped with a sweet strawberry glaze, then topped with freeze-dried strawberries.

Availability

This box is available at all locations and across a selection of our doughnut boxes for delivery across England, Wales, and lowland Scotland.

〉Order online
〉Find your nearest store

Allergen Info

〉 See all allergen info

ORDER ONLINE

We’re accepting orders 24/7 for same-day delivery & pre-orders.

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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.
     
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.