WAITANGI DAY IN LONDON

available in-store & on-demand from 4th – 7th February in limited numbers

PEANUT SLAB DOUGHNUT

Filled with Whittaker’s Peanut Slab custard, topped with a milk & dark chocolate ganache and finished with chopped Peanut Slab pieces. The Whittaker’s Peanut Slab is an iconic New Zealand treat – which we’ve flown in directly from the factory in Porirua!

FEIJOA & APPLE

Our signature sourdough, filled with a homemade feijoa & apple compote, packing in all the sweet, floral and tangy flavours of the New Zealanders beloved feijoa. Topped with a Manuka honey glaze and finished with a ginger nut crumble.

WAITANGI DAY BOX

This limited edition box comes with six or twelve Peanut Slab and Feijoa & Apple doughnuts.

Due to the ingredients, our Waitangi Day doughnuts are available in very limited numbers from 4th – 7th February.
Head in-store or order on-demand early to avoid missing out.

Availability

Available in-store & online across Greater London from 4th – 7th Feb 2021. Stocks are very limited, place a pre-order to avoid missing out. Find your nearest Crosstown here.

INGREDIENTS

Crosstown prides itself on utilising the best quality ingredients whilst making everything in house – whether a jam, compote, glaze, filling or topping.

ALLERGEN INFO

Read our full allergen information here.

PRODUCTION STORAGE & HANDLING

We produce all of our doughnuts in a bakery which we own and operate. This bakery uses peanuts and other nuts in some of our products. We have controls within our bakery that separate nuts and peanuts from other ingredients, and limit the ability for contamination. However, given we hand make an unsealed product, we cannot guarantee that our doughnuts have zero contact with peanuts, nuts or other allergens.