What we’re doing, where we’re doing it, and why you’ll want to be in the loop.
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Collaborations
Crosstown x El Rayo Tequila Margarita doughnut
25 August 2023
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New Flavours
FIVE New Flavours Join the Crosstown gang for summer!
24 July 2023
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New Flavours
Support the lionesses with women’s world cup doughnuts!
20 July 2023
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Locations
Crosstown Doughnut Truck Finds New Home at Westfield Stratford!
13 July 2023
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New Flavours
New Cookie Flavours Hit Crosstown Stores – and one is vegan!
30 June 2023
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New Flavours
The mississippi mud pie returns, and it’s not alone!
15 June 2023
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In-StoreNew Flavours
Crosstown Cookies Third Flavour Rotation Hit Stores
31 May 2023
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Gifting
The Sweetest Father’s Day Gift Ideas
18 May 2023
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Events & Catering
Crosstown Doughnut Towers Now Available Online
10 May 2023
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New Flavours
Crosstown Cookies New Flavours In-Store!
5 May 2023
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New Flavours
FIVE new seasonal flavours for spring!
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Locations
Crosstown’s THIRD South West Location in Bath!
6 April 2023
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Locations
Crosstown’s Second Bristol Location At Cabot Circus
31 March 2023
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In-Store
Get Your Coffee In 5 Minutes or It’s FREE
16 March 2023
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Updates
Crosstown Cookies 2.0
7 March 2023
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GeneralUpdates
Treat mum this Mother’s Day
1 March 2023
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New Flavours
THE GUINNESS & BAILEYS DOUGHNUT IS BACK – SLÁINTE!
23 February 2023
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LocationsUpdates
Crosstown open FOURTH store outside of London in Bristol!
17 February 2023
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Locations
New Crosstown Store In Shoreditch High Street Station
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General
What is Fat Thursday (Tłusty Czwartek)?
23 January 2023
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New Flavours
The Whittaker’s Peanut Slab Returns for Waitangi Day
11 January 2023
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New FlavoursVegan Crosstown
Four New Vegan Flavours For Veganuary
22 December 2022
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LocationsUpdates
Crosstown Opens Doors To New Seaside Location
21 December 2022
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New FlavoursUpdates
‘Tis The Season With Festive Treats At Crosstown
16 December 2022
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Doughnuts
Doughnuts or Donuts? – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.
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