Yuzu & Passion Fruit Chocolate (ve)

Yuzu & Passion Fruit Chocolate (ve)

Dec 16, 2021

YUZU PASSION FRUIT CHOCOLATE (VE) YUZU PASSION FRUIT CHOCOLATE (VE) CHOCOLATE | PREMIUM | VEGAN This flavour is currently out of stock. A favourite ingredient in the Crosstown bakery, yuzu is complimented by bright passion fruit in a zesty ganache, encased in our...
Matcha Chocolate

Matcha Chocolate

Dec 16, 2021

MATCHA CHOCOLATE MATCHA CHOCOLATE CHOCOLATE | PREMIUM This flavour is currently out of stock. Smooth and herbaceous matcha provides an earthy balance to sweet, indulgent white chocolate. Filled with a creamy matcha ganache as an ode to Crosstown’s matcha...
Coffee Chocolate (ve)

Coffee Chocolate (ve)

Dec 16, 2021

COFFEE CHOCOLATE (VE) COFFEE CHOCOLATE (VE) CHOCOLATE | PREMIUM | VEGAN Rich, nostalgic notes of Crosstown’s espresso blend melts into our creamy 50% dark chocolate. In partnership with Caravan Coffee Roasters. Each bar is 70g £4.95 each Availability This...
Chocolate & Orange (Ve)

Chocolate & Orange (Ve)

Nov 4, 2021

CHOCOLATE & ORANGE ICE CREAM (VE) CHOCOLATE & ORANGE ICE CREAM (VE) LIMITED EDITION | FESTIVE | VEGAN This was a seasonal flavour, which is no longer available. Head to the menu to view our current selection. Dark chocolate sorbet, laced with Seville orange...
Pecan Chocolate Cake

Pecan Chocolate Cake

Nov 3, 2021

PECAN CHOCOLATE CAKE LIMITED EDITION | FESTIVE This was a seasonal flavour which is no longer available. Head to the menu to view our current selection. An indulgent chocolate cake base, piped with rich pecan chocolate filling and dipped in dark chocolate and toasted...
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.
     
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.