Jan 1, 2024 | New Flavours, Vegan Crosstown
Three Vegan Doughnut Flavours for Veganuary 2024! Veganuary 2024 Veganuary 2024 at Crosstown is set to be sweet with the launch of three limited edition doughnuts and one dough bite flavour. The Veganuary flavours will be joining our core range of vegan doughnuts,...
Dec 22, 2022 | New Flavours, Vegan Crosstown
Four New Vegan Flavours For Veganuary At Crosstown, we pride ourselves in offering plant-based options which are just as (if not, more) delicious as their non-vegan counterparts, with over fifty-percent of our menu being vegan friendly. That’s why for...
Jan 6, 2022 | Charity, Updates, Vegan Crosstown
Veganuary 2022 at Crosstown For Veganuary 2022 we’ve teamed up with no food waste chef and author Max La Manna to create a Bread Pudding, handcrafted from left-over vegan sourdough doughnuts. Tell you more about Max La Manna, you say? Max is an American-born...
Jul 4, 2021 | New Flavours, Vegan Crosstown
Crosstown’s First Vegan Cake Doughnut Vegans rejoice, we’ve created our very first vegan cake doughnut, Blueberry & Lemon. Every bit as delicious as our original dough, made with 100% plant-based ingredients, our vegan cake dough is light and fluffy,...
Sep 10, 2019 | Vegan Crosstown
CROSSTOWN DOUGHNUTS X PATTY & BUN = EPIC VEGAN DEAL We’ve teamed up with Patty & Bun to spread the word about London’s best vegan doughnuts and vegan burgers. For the month of September, visit Vegan Crosstown in Marylebone (6a Picton Place) and get £2...
Aug 20, 2019 | Collaborations, New Flavours, Vegan Crosstown
THE WORLD’S FIRST (PROPER) VEGAN MAPLE BACON & BANANA DOUGHNUT Due to being inundated with requests, we are happy to say that we will be launching our Vegan Maple Bacon & Banana Doughnut! As you may have heard, we launched a campaign to produce...