Strawberry & Sparkling Rosé

Strawberry & Sparkling Rosé

Jan 31, 2019

STRAWBERRY & SPARKLING ROSE LIMITED EDITION | DOUGH BITE Doughnuts Over Roses This was a seasonal box which is no longer available. Head to the menu to view our current selection. Our chocolate sourdough featuring a homemade glaze and compote filling, made with...
Crème Brûlée Dough Bite

Crème Brûlée Dough Bite

Jan 31, 2019

Crème Brûlée LIMITED EDITION | DOUGH BITE Doughnuts Over Roses This was a seasonal flavour which is no longer available. Head to the menu to view our current selection. Our take on the crème brûlée – our signature sourdough filled with a smooth vanilla bean...
Chocolate Ganache

Chocolate Ganache

Jan 31, 2019

Chocolate Ganache LIMITED EDITION | DOUGH BITE Doughnuts Over Roses This was a seasonal flavour which is no longer available. Head to the menu to view our current selection. Our chocolate sourdough filled and topped with our hand-crafted chocolate ganache, made using...
Mince Pie Dough Bite

Mince Pie Dough Bite

Nov 29, 2018

Mince pie dough bite SOURDOUGH | SEASONAL | DOUGH BITE RICH & BOOZY This was a seasonal flavour which is no longer available. Head to the menu to view our current selection. A mini sized doughnut (dough bite) filled with home made fruit mince, smothered with...
Vegan Mince Pie Dough Bite

Vegan Mince Pie Dough Bite

Nov 29, 2018

Vegan Mince pie dough bite SOURDOUGH | SEASONAL | DOUGH BITE | VEGAN RICH & BOOZY This was a seasonal flavour which is no longer available. Head to the menu to view our current selection. A mini sized vegan doughnut (dough bite) filled with home made fruit mince,...
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.
     
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Doughnuts or Donuts?  – The creme de la creme of pastry predicaments. The distinction between ‘Doughnut’ and ‘Donut’ is a matter of elegance and refinement, much like choosing between an aged Bordeaux and a contemporary Napa Valley red. The term ‘Doughnut,’ with its rich and classic spelling, harks back to its 18th-century origins, embodying the traditional art of baking, a sense of sophistication, and a tribute to time-honoured traditions. On the other hand, ‘Donut,’ is its chic and modern counterpart, popularized by the iconic American brand in the 20th century, representing a more casual, contemporary approach to this delectable treat. While both represent the same luxurious indulgence, ‘Doughnut’ carries a slightly more formal and traditional tone, while ‘Donut’ encapsulates a more relaxed, modern, and playful spirit. Whichever spelling you choose, you’re indulging in a timeless confection, a symbol of sweet extravagance.