freshly made doughnuts for delivery in London!
fresh doughnut made in London
What's In Crosstown's Doughnuts?
We’re famous for creating the world’s first sourdough doughnuts in 2014! We also offer a vegan sourdough and traditional cake doughnut option too. We create all jams, compotes, fillings, and glazes in-house, using the finest ingredients which we source locally and from around the world. We work with the seasonal to satisfy your tastebuds every day, all year round.
How Can I Find My Nearest Crosstown Store In London?
You can find your nearest Crosstown store by visiting the locations page on our website – Crosstown locations
How Long Do Your Doughnuts Last & How Should They Be Stored?
Crosstown doughnuts are handmade without preservatives to be eaten on the day of purchase or delivery. They are best stored at room temperature in a cool dry place.
Can I Eat Your Doughnuts If I Have A Nut Or Any Other Allergy?
We have several nut-free options available which are suitable for those with a nut allergy. We still recommend you check our allergens spreadsheet to be absolutely certain about the doughnuts which do not contain nuts or other allergies.
As a scratch bakery, we can’t guarantee that there is no cross-contamination of ingredients or allergens.
Do You Have Any Gluten Free Doughnuts?
Unfortunately, we do no produce any gluten-free Crosstown doughnuts. However, for large orders and events, we can source a gluten-free doughnut option if required. We also offer gluten-free Crosstown ice cream flavours.